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Masoor pulao
Masoor pulao

Before you jump to Masoor pulao recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to masoor pulao recipe. To cook masoor pulao you need 13 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Masoor pulao:
  1. You need 2 cups rice
  2. Provide 1 cup masoor daal boiled
  3. Use 1 large onion
  4. Provide 2 large tomatoes
  5. Use 1 tsp salt for gravy
  6. Provide 1 tbsp red chilli powder
  7. Prepare 1 1/2 tbsp dhania powder
  8. Get 1/2 tsp turmeric powder
  9. Take 1 tbsp ginger garlic paste
  10. Prepare Mixed whole garam masala for rice
  11. Provide 3 tbsp oil
  12. Use 1/2 tbsp for biryani masala fr aroma
  13. Take o
Steps to make Masoor pulao:
  1. First add oil in a sauce pan
  2. Add onion chopped fry till golden brown add tomatoes and ginger garlic age DS stage
  3. Cover da lid 4 tomatoes to get soft
  4. Add spices and fry and bhonofy
  5. Add boiled masoor daal
  6. Fry fr few minutes it's done now.prepare it rice now
  7. Soak basmati rice fr half hour
  8. Add oil 4 tbsp in a big cooking pot
  9. Add whole garam maslas anf fry till cracking sound came
  10. Add water 2 cups fr 2 cups rice add salt too w8 fr aboil
  11. Add rice till water evaporates and cover da lid now and keep on dum a low heat
  12. Add masoor daal mixture mix well and again keep on dum
  13. Ready to serve with salad and yougurt or raita

The masoor/ lentils used here are the whole unsplit ones that are brown in colour. You could use puy lentils too. Masoor Pulao مسور پلاﺅ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Masoor Pulao. Huge and unique collection of pakistani easy cooking recipes. Masoor Pulao is a delicious Indian recipe served as a Main.

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