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Before you jump to Karhi Pakora recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to karhi pakora recipe. You can cook karhi pakora using 29 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Karhi Pakora:
- Get Half kg dahi
- Take 2 cup besan
- Use 1 cup oil
- Take 2 onion slice cut
- Get 2 tbsp ginger garlic paste
- Take 3 tomatoes
- Use Dried Ingredients
- Provide 2 tbsp Salt
- Get 1 and half Tbsp laal mirch powder
- Prepare 2 tbsp crushed coriander
- Provide Half tsp Haldi
- Get Half tsp pisa gram masalA
- Provide For Pkoras:
- Get 1 and half cup besan
- Prepare 1 pao ghee/oil
- You need 2 medium size Aloo cut in small chunks
- Prepare 3 onions omlate cutt
- Provide 3 crushed green chili
- Use 2 tbsp qasoori methi
- Take 1 tbsp salt
- Prepare 1 tbsp chili flake
- Take 2 pinch meetha Soda
- Take For Tarka:
- Provide Half cup oil
- Provide 10 sabat laal mirch gol
- Take 1 tbsp zeera
- Provide Half tbsp rai
- Provide 6-7 Kurri patta(if you hve available. I have not available)
- You need Green dhaniya for garnishing
Steps to make Karhi Pakora:
- Sb se pehly piyaz and tomatoes cut karein or ginger garlic paste bana lein. Aik bary bowl mn dahi ko whisk karein or is chhan ke besan dalen or achi trah mix kar ke bowl ko pani se full kar lein
- Pressure cooker lein. Flame on karein. oil dalen jab gram hojaey tb piyaz dalen. Or soute karein. Jab golden hony lagen to is mn ginger garlic paste or tomato add karein. Pani ka chheenta lgaen or 2-3 minut tak liey pkny dein taa ke tomato soft ho jaen
- Dried masaly Add karein or achi trah 3 minut ke liey bhunen
- Ab flame low kar dein. Aik hath mn chaani pkren. Dusry hth se besan or dahi wala mixture chaan ke sara daal dein. Is ke ilawa half bowl pani ka mazeed b dalen
- Achi trah mix karein. Consistency bilkul pani jesi patli ho. Pressure lgaaen. Or whistle chlny ke baad 20 minut ke liey pkaaen
- Is doran pkoron ka batter ready karein. Karahi mn oil dalen. Jab gram hony lgy to hath se ya choty spoon ki madad se choty size ke pkory bnanen. Or aik dish mn jma kar lein
- Timing puri hony ke baad cooker opn karein. Mazedaar karhi pkk chuki hogi. Is mn pkory add karein or dhak dein dhakn se. Is py sbz dhaniya dL dein or pisa gram masala b. Tb tak tarka ready karein.
- Frying pan mn oil gram karein. Jab heat up hojaey to phly rai or sabt mirch dalen. Phir is mn zeera or karri patta dal ke kuch seconds ke andr ee karhi py undail dein.
- Mazedaarr karhi Pakora ready hy. Ap chahen to zeera rice ke sath b kha skty hn wrna roti ke sath serve karein. Jazak-Allah😊
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