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We hope you got benefit from reading it, now let’s go back to yamarita recipe. To cook yamarita you only need 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Yamarita:
- Use 4 eggs
- Get 3 big slice yam
- Prepare Salt
- You need 1 fresh pepper
- Use 1 Onion
- Provide 1/4 kg Vegetable oil
- Provide 1 cksp Flour
- Prepare 1 teaspoon dry pepper
- Provide 1 teaspoon curry
- Take I clove garlic
Steps to make Yamarita:
- Cut yam in rectangler shap,wash and boil add salt.boil it for 5-7minutes.drain the water.
- Pour flour in a bowl,add dry pepper,salt,curry and half stock cube.
- Break egg in the bowl,sprinkle salt,add half of stock cubes,add dry black pepper,mix
- Heat up oil in deep frying pan,select the yam from the pot and roll in the flour one after the other.
- If the oil is hot enough,each side will turn cripsy and golden in a minute.
- Flip over to let the other side fry.sieve out the oil in a frying spoon.
- Break egg in a bowl,add salt to taste.
- Cut the onion and fresh pepper.
- Heat up the vegetable oil,add curry,fresh pepper and onion fry for 40seconds,
- Pour the egg and fry till is formed and flip the other side to fry for 30seconds.
Boasting a catchy Maleek Berry production, Joe El dishes an. Yamarita is a great food that can be easily made. It can be eaten as a finger food as well as main food. Yamarita is a popular Nigeria dish, it's more in the Northern part of Nigeria. Things you need: Yam - cut into Yamarita also known as Dundun Oniyeri is a boiled yam that is coated in egg and flour mixture.
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