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Potato paneer balls
Potato paneer balls

Before you jump to Potato paneer balls recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to potato paneer balls recipe. You can have potato paneer balls using 10 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Potato paneer balls:
  1. Get 5-6 Potato, boiled
  2. Take 150 gms Paneer
  3. Prepare 1 teaspoon Salt
  4. Provide 1/2 teaspoon Red chilli powder
  5. Use 1 teaspoon Corn starch
  6. Prepare 1 cup Bread crumbs
  7. You need 1 teaspoon Mix herbs
  8. Use 1 teaspoon Chat masala
  9. Get 1 Lemon juice
  10. Prepare As required Oil for frying
Steps to make Potato paneer balls:
  1. Take a bowl.
  2. Add potato and paneer in it.
  3. Add all spices and mix well
  4. Add bread crumbs, lemon and mix well
  5. Make the shape of rolls.
  6. Take a kadai
  7. Add oil in it.
  8. Fry these rolls until golden brown and crispy.
  9. Serve with chutney or tandoori sauce.
  10. It's ready

I have tasted paneer balls from Nilgiris and was wondering what ingredients went in to make these tasty balls. But I knew potato and panner were the main ingredients so gave a try and instantly loved it. This vegetarian paneer curry is good for your health and your wallet. It's quick and simple to make - perfect for a midweek meal. Making Potato Croquettes is a fun way to enjoy potato even more.

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