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The ingredients needed to make Juggad bread pakora:
- You need 8 leftover bread slices
- You need 2 leftover boil potatoes
- Get 1 chopped onion
- Use 1/2 leftover capsicum
- Get 2 chopped greenchilli
- Provide 1 tsp Ginger garlic paste
- Take 1/2 tsp chaat masala
- Prepare 1/2 tsp rocksalt
- Provide 1/2 tsp salt
- Provide 1/2 tsp red chilli flakes and oregano
- Use 21/2 tbsp pasta sauce
- Use 1 tbsp Chopped coriander
- Use 1/2 tsp carom seeds
- You need 1/2 teaspoon rai
- Provide 1/2 tsp lemon juice
- Get 2/3 tbs gramflour for batter
- Prepare 1/2 tsp salt
- You need 1/2 tsp red chilli powder
Instructions to make Juggad bread pakora:
- Took wok crackle some carom seeds,rai, ginger garlic paste and green chillies.Then put onion and capsicum saute after that put mash potato,turmeric powder,red chilli and red chilli flakes and oregano,rock salt,chaat masala, salt,chopped coriander,1/2 tsp lemon juice and saute for 2 mins and switch of the gas. Then take gram flour salt and red chilli put water and make batter
- Then take bread spread pasta sauce on 1slice spread masala, again take another slice spread pasta sauce and over lap 2 breads then dip in gramflour batter and shallow fry in oil.
- Juggad bread pakora is ready. I have given this name as I have used all leftovers to prepare this dish.
Chicken Pakora Recipe - Fried Chicken Indian style. Chicken pakora recipe [Fried Chicken Indian Style] is a crispy and crunchy appetizer or snack across the Indian. Aloo bread pakora, bread stuffed with spicy potatoes, coated with gram flour and deep fry. Spicy hot aloo bread pakora is a tasty compliment for afternoon tea or served as an. These bread pakoras are sure to love at first bite.
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