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The ingredients needed to make Mutton koyla karahi:
- Prepare 1 kg mutton (boil)
- You need 3 tbsp ginger garlic paste
- Get 6 tomato paste
- Take 4 green chilli
- Provide 2 tbsp black zeera powder
- Use 4 tbsp kuta hua dhaniya
- Provide 2 tsp kutti laal mirch
- Take 1 tsp black pepper powder
- Provide 3 tsp laal mirch powder
- Use 1 tsp garam masala powder
- Take 1 tsp kasuri methi
- Use 1/2 cup dahi
- Take salt as taste
- Get 1/2 cup oil
Instructions to make Mutton koyla karahi:
- Karahi me oil dalen…phir ginger garlic paste or tomato paste or sare masale dalen
- Ab us me boil hua wa mutton dal kar thori der kar pakne ke lye rakh dein
- Phir us me dahi dal kar ache se mix karen….or phir kasuri methi ko hath se crush ke uper se dal kar dhak dein..
- Or green chilli bhi dal kar 5 mint tak dum dein.
- (ye karahi koila par sigri par bani hai agr sigri par ni banana chahte to sirf koila ka dam bhi deskte hain)
Mutton Beliraam - Mutton Beliraam gets it name from Chef Beli Ram who created this dish. Mutton Karahi : Delicious and tender mutton karahi with Naan / Rotis is a best combination. The main thing is you have to slow cook the meat in the gravy, but if you are rushed on time. Karahi gosht is a traditional meaty dish and people love to eat it. This is the best Mutton Karahi Recipe with mouthwatering I have tried many Mutton Karahi Recipes and finally found this one best in taste.
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