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Before you jump to Chicken and Broccoli Dip recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to chicken and broccoli dip recipe. You can have chicken and broccoli dip using 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Chicken and Broccoli Dip:
- Prepare 1 lb chicken tenderloins
- Use 1 cup frozen broccoli florets
- Take 8 oz cream cheese
- You need 1 small red bell pepper chopped fine
- Provide 1/2 cup vegetable or chicken stock
- Use 1 tbsp dill
- Prepare 1 tbsp Mrs Dash
- Provide 2 cloves garlic
- Use 1/2-1 tsp salt (to taste)
- Take to taste Black Pepper
- Provide 1/2 cup Greek yogurt (a single serving cup works perfectly)
- You need 1 cup shredded cheddar cheese
Steps to make Chicken and Broccoli Dip:
- Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker.
- Set instant pot to high pressure for 6 minutes.
- Once pressure cooker has finished, quick release method to depressurize.
- Shred up chicken and stir to combine. Stir in Greek yogurt and cheddar cheese and allow to meld.
- Serve with chips, veggies, or crackers.
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