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We hope you got insight from reading it, now let’s go back to coriander mint chutney recipe. To make coriander mint chutney you only need 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Coriander mint chutney:
- You need 1 cup coriander leaves
- Provide 1/2 cup mint leaves
- You need 1 onion
- Take 1 tomato
- Provide To taste salt
- You need 1 tsp lemon juice
- Provide 3 tsp water
- Provide 3 green chilli
Steps to make Coriander mint chutney:
- Wash coriander leaves and mint leaves.
- Put all ingredients in mixer jar.blend it.chutney is ready
Follow this Indian chutney recipe and. Instructions transfer the coriander mint chutney to a bowl. keep aside. allow the tempering to splutter and pour over chutney. Coriander/Cilantro Mint Chutney is an extremely popular condiment for most North Indian 'Chaat' dishes. Its spicy taste and smooth texture are perfect to tickle your taste buds and add the extra zing. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
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