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The ingredients needed to prepare Crustless Cauliflower Quiche:
- Get 1 onion , finely chopped
- Use 2 cloves garlic, minced
- Take 1 cauliflower head, de-stemmed, cut into florets
- Prepare 10 eggs, beaten
- Get 1/4 tsp salt
- Provide dash pepper
- Take 1 cup (240 ml) milk
- Prepare 1 tsp dill
- Prepare 1/2 cup (120 ml) cheddar cheese, shredded
- Use 1/2 cup (120 ml) cottage cheese
- Prepare 1/2 cup (120 ml) mozzarella cheese, shredded
- Provide oil for frying onion and garlic
Steps to make Crustless Cauliflower Quiche:
- Heat your frying pan over medium heat and warm the oil, then fry the onion and garlic until onion is translucent.
- Preheat your oven to 350°F/180℃.
- Place eggs, milk, cheddar cheese, cottage cheese, dill, salt, pepper and step① veggies in a mixing bowl, and combine well.
- Place cauliflower florets on a microwave safe dish and microwave 2 mins. on high. Put them into a baking dish.
- Pour the egg mixture over the cauliflower.
- Sprinkle mozzarella cheese on top and put into your oven.
- Bake for 40 mins or until the top is golden brown. Serve hot!
Slow-Cooker Ham, Cheese and Spinach Crustless Quiche. You can have that perfect, silky egg pie you love Crustless quiche is one of the easiest and delicious breakfast options you can prep ahead of time. Cauliflower Crust Breakfast Quiche is a delicious, healthy breakfast packed with ham & cheese. This easy breakfast quiche is the perfect guilt-free recipe to get you through breakfast or brunch fit for. A simple and delicious breakfast or dinner.
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