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Spicy Coriander Mint Pulao
Spicy Coriander Mint Pulao

Before you jump to Spicy Coriander Mint Pulao recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to spicy coriander mint pulao recipe. You can have spicy coriander mint pulao using 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Spicy Coriander Mint Pulao:
  1. You need 1 cup Dhaniya
  2. Provide 1/2 cup pudina
  3. You need 1 glass boiled basmati rice
  4. Provide 1 tbsp ginger garlic paste
  5. Provide 3 green chilli paste
  6. Get 1 spoon jeera
  7. Prepare 1/2 tbsp lemon juice
  8. Get to taste Salt
  9. Provide 1 spoon Dhaniya powder
  10. Use 1 tez patta Khadha masala
  11. Use 1/2 spoon garam masala
Instructions to make Spicy Coriander Mint Pulao:
  1. In a mixer make a paste of Dhaniya and pudina leaves.
  2. Also add ginger garlic paste and green chilli paste.In a pan heat oil and add khada masala.
  3. Now add the paste prepared above and mix well.
  4. Now add dry masala, lemon juice and salt. Cook for few mins.
  5. Add boiled rice and a little water to cook well. Stir for 5 mins.
  6. Serve it with sabji or simple curd.

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