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The ingredients needed to make Rich Pork Miso Soup:
- You need 150 = 200 grams Thinly sliced pork or pork belly
- Provide 1/2 Burdock root
- Get 1 large Sweet potato
- You need 1/4 Daikon radish
- Provide 1 Carrot
- Use 1/2 Konnyaku
- Provide 1 Your favorite ingredients
- Provide 1 tbsp Sesame oil
- Prepare 1 1/2 to 2 tablespoons Sugar
- Use 1 Dashi stock
- You need 1 Miso
- Get 1 Ichimi spice, grated ginger
Steps to make Rich Pork Miso Soup:
- Cut or slice the ingredients as you like. I used sweet potato.
- Heat sesame oil in a pan and fry the pork. Add sugar when the pork is almost cooked and continue to fry.
- Add and fry the rest of the ingredients and add the dashi stock (I always use dashi powder). Cook until everything is tender.
- After the ingredients are cooked through, add the miso. Grated ginger will warm you up and ichimi spice will add a bit of spice to the soup.
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