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We hope you got insight from reading it, now let’s go back to mutton shanwari karahi recipe. To make mutton shanwari karahi you only need 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Mutton shanwari karahi:
- Get 1 kg Mutton(bakray ka gosht)
- Get 1/2 kg tomato(tamater)
- Get 1/2 cup Oil/ghee
- You need 1 tsp Turmeric powder(haldi powder)
- Use 1 tbsp salt or as required (namak)
- Provide 1/2 cup water
- Provide 1 tsp black pepper powder(Kali mirch powder)
- Use 1 tsp roasted cumin powder(bhoona zeera powder)
- Get 4-5 Green chillies(Hari mirchain)
- Use leaves Fresh corainder(Hari dhania)
- Get Julien sliced ginger (barik Kati Hui adrak)
Steps to make Mutton shanwari karahi:
- 1st take one karahi add mutton,turmeric powder, salt and 1/2 cup of water and cover it for 8minutes.(aik karahi lain us Mai mutton,haldi powder,namak or pani shamil KR k 8mint tk pkne dain).
- After 8 minutes cut half all tomatoes and add in karahi as shown in picture.cover it and cook it untill tomatoes leave their skin.(ab 8 mint k bad tamater ko adha Kat Kr karahi Mai gosht k upper bicha dain jaisa k picture Mai dikh raha hai or isko mzeed itna pakayn k tamater ki skin uterne lgay).
- Now remove tomato skin with help of spatula like this(ab tamater ki skin ko kisi chimtay ki madad se is trha remove krlain jaisa k picture Mai dikha Raha hai).
- Now mash all tomatoes in mutton.and add oil,black pepper powder,roasted cumin powder and bhoonify it for 3to4 minutes.(ab tamam tamater ko spooon ki mdad se mash krlain or is Mai oil, Kali mirch powder or bhoona kuta zeera shamil KR k mzeed 3se 4 mint bhoonain).
- Now add green chillies and cover it for more 2minutes(ab Hari mirchain shamil KR k 2mint k liye cover krdain).
- After 2 minutes shanwari karahi is ready.sprinkle fresh coriander leaves and Julien ginger.(2mint k bad shanwari karahi dhaba style ready hai ab is Mai upper se Hara dhania or barik Kati Hui adrak dal dain or serve krain).
Written by Aini Amin in Beef and mutton, KPK Recipes. Mutton Karahi : Delicious and tender mutton karahi with Naan / Rotis is a best combination. The mutton karahi essentially consists of small cubes of lamb or goat, which are cooked in tomatoes, green chillie, salt and preferably animal fat. The fresh meat is thought to. ABU DHABI: Usman Shinwari's four-for and Umer Khan's three-wicket haul knocked Multan Sultans out of the ongoing.
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