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We hope you got insight from reading it, now let’s go back to pickled cucumber recipe. You can cook pickled cucumber using 4 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Pickled cucumber:
- Prepare 4 cucumbers
- Provide 1 cup white vinegar
- Get 1 cup water
- Provide 1 tbsp salt
Instructions to make Pickled cucumber:
- Wash and dry cucumbers
- Cut them into slices
- Put them in a sterilized glass bottle
- Add vinegar and salt into Glass jar and cover with lid
- After 3–4 days pickle will be ready to use. Cucumber will change their color after some time. Can be use in salads, sandwich, shawarma or chicken or rice etc
Rinse off the cucumbers and wipe them dry. This spicy pickled cucumber recipe is a brilliant addition to any ploughman's or cheeseboard. It also makes a brilliant edible gift for Christmas. Chinese pickled cucumbers add a refreshing taste to any meal, are great as a snack all on their I really enjoy all of them, though there's something to be said about Chinese pickled cucumbers. There are several recipes for Pickled Cucumbers on this site and although all are a bit different, they are all delicious and serve a purpose of adding a needed variety to your menu for the evening.
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