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Cooked rice,potato-egg curry and avocado
Cooked rice,potato-egg curry and avocado

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We hope you got benefit from reading it, now let’s go back to cooked rice,potato-egg curry and avocado recipe. You can have cooked rice,potato-egg curry and avocado using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Cooked rice,potato-egg curry and avocado:
  1. Get 1 cup rice
  2. Take 5 large potatotoes
  3. Prepare 3 eggs
  4. Take water
  5. Take ripe avocado
  6. Get cooking oil
  7. You need salt
  8. Take tomatoes
  9. Take onion
Steps to make Cooked rice,potato-egg curry and avocado:
  1. Cook rice teady
  2. Peel the potatoes,wash them clean and boil them in a pot with added water and salt for 7-9minutes
  3. Boil the eggs.then peel the eggs and cut them into halves
  4. Onto a frying pan, fry onions and tomatoes then add the boiled potatoes and eggs
  5. Mix for 2-3 minutes and the food is ready
  6. Serve while hot with rice and piece of avocado and enjoy the meal

You can also add roasted eggs. Quick potato egg curry with chunky gravy. This can be served with rice, roti or paratha. Add water enough to cook the potatoes. Cover and simmer until the aloo is done.

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