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The ingredients needed to prepare Tomato Soup with Coriander Stems & Mint Leaves:
- Use 3 tomatoes, chopped
- Use 3 cups water
- Provide 1 tsp. garlic, chopped
- Get 1 cup coriander stem, chopped & loosely packed
- Take handful mint leaves
- Use to taste salt and pepper
- You need 1 tbsp. olive oil
- You need 1 tbsp. lime juice or to taste
Instructions to make Tomato Soup with Coriander Stems & Mint Leaves:
- Heat oil in a pan and saute the garlic till it changes colour. Switch off the flame. Add rest of the ingredients and pressure cook for 3 whistles.
- Keep aside to cool. Then blend to a puree and strain. Heat through and add lime juice. Serve hot, preferably with bread sticks.
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