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Crispy bread pakora recipe,, Ramadan special
Crispy bread pakora recipe,, Ramadan special

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We hope you got insight from reading it, now let’s go back to crispy bread pakora recipe,, ramadan special recipe. To cook crispy bread pakora recipe,, ramadan special you only need 35 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy bread pakora recipe,, Ramadan special:
  1. Take 3 Potatoes medium sized boiled
  2. Prepare Onion 5-6 tbsp chopped
  3. Take 1/2 cup Cabbage
  4. Use Capsicum 1 chopped
  5. Provide 2 Green chilli chopped
  6. Get Green coriander leaves 2 tbsp
  7. Provide Mint leaves 1 tbsp chopped
  8. Prepare 1/2 tbsp Salt
  9. You need 1 tsp Red chilli powder
  10. Take 1/4 tsp Turmeric powder
  11. You need Gram masala powder 1/2 tsp
  12. Prepare 1 tsp Chaat masala
  13. Use 1/4 tsp Carom (Ajwain)
  14. Get 1/2 tsp Dry coriander powder
  15. Prepare Green chutney ingredients :-
  16. Get Fresh coriander leaves 5 tbsp
  17. Use Mint leaves 10
  18. You need 2 Green chilli
  19. Get Garlic cloves 2
  20. Prepare Cumin seeds 1/2 tsp (zeera)
  21. Prepare 1/2 tsp Salt
  22. Get Coating ingredients :-
  23. You need Gram flour (besan) 1 cup
  24. You need 1/2 tsp Salt
  25. Provide 1/2 tsp Red chilli powder
  26. Take 2-3 pinch Turmeric powder
  27. Get 1/2 tsp Dry coriander powder
  28. Prepare 1/2 tsp Cumin seeds (zeera)
  29. Use 2 pinch Baking soda
  30. You need Water as required
  31. You need Ready preparation :-
  32. Get Bread slices as required
  33. You need Green chutney
  34. Get Tomato ketchup
  35. Use Oil for frying
Steps to make Crispy bread pakora recipe,, Ramadan special:
  1. Take a bowl add potatoes, onion, cabbage, capsicum,Green chilli, fresh coriander leaves, mint leaves,salt, red chilli powder, turmeric powder,gram masala, chaat masala, carom seeds, dry coriander powder, mix all ingredients. Combine well.
  2. Ready chutney preparation, fresh coriander leaves, mint leaves, Green chilli, garlic cloves, cumin seeds and salt. Make a chutney.
  3. Coating preparation, take a bowl add gram flour, salt,red chilli powder, turmeric powder, dry coriander powder, cumin seeds, baking soda ND water as required. Make a smooth paste. Smooth batter. Like this
  4. Take a some bread slices ND cut the sides. Apply green chutney ND second piece apply tomato ketchup. Green chutney slice top apply potato mixture.
  5. Ab slice ko dusry ky uper rakh dain. Or ab slice ko cut ker lain center MA sy ya 4 piece ker lain. Oil Ko gram krin or sandwich Ko besan waly batter MA dip krin or fry krin high flame py.
  6. Fry cool oil ye low flame py nhi krna. Agar kia tu coating cool oil Ki waja sy khrab Ho jye gi is liya gram oil ma Krna he. Dish out krin. Ready he iftar KY liya.

As the Ramadan is just around the corner so you can prepare this special recipe for Iftar. How to make Ramadan Special Pakora Recipe. A Special Pakora Recipe by Kitchen With Amna. Chicken Pakora Recipe - Crispy chicken pakora recipe - Special Ramadan Recipe. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe.

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