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Beef tikka biryani
Beef tikka biryani

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We hope you got benefit from reading it, now let’s go back to beef tikka biryani recipe. To cook beef tikka biryani you only need 24 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Beef tikka biryani:
  1. Prepare 2 kg Beef
  2. Prepare 2 kg Rice
  3. You need 2 cup Oil
  4. Take G. G paste halfcup
  5. Use 1/2 kg Potatoes
  6. Prepare 1 kg Onions
  7. Prepare 1 kg Tomatoes
  8. Take 6-7 Green chillies
  9. You need Corriender half bundle
  10. Take leaves Mint few
  11. Take 7-8 Allu bukhare
  12. Take 1 bowl Yougert
  13. Get 1 tbsp Red chilli powder
  14. Provide 1 tbsp Garam Masala powder
  15. You need 3 tbsp Shan tandoori Marsala
  16. Provide Shan Bombay biryani masala half packet
  17. Take 1/2 tbsp Bhuna masala
  18. Get 1 tbsp Yellow food colour
  19. Use 2-3 tbsp Green chilli paste
  20. You need Water as required
  21. You need Sabut garam masala as required
  22. You need 1 tbsp Cumin
  23. You need 1 tbsp Turmeric powder
  24. Take t
Steps to make Beef tikka biryani:
  1. Marination In a bowl add yougert then add tandoori masala and yellow food colour mix and add it in the beef and let it marinate for half hour
  2. Then in a pan pour oil and then add chopped onions and let them golden brown then take them out of the pan
  3. Then in the same oil add g.g paste broil it well then add 3 green chillies in it and then after few minutes add marinated beef in it and broil it well
  4. Then chopped slices of tomatoes and chopped green chillies paste and mix then
  5. Then when beef half tenderize add bhuna masala, red chilli powder, turmeric powder Shan Bombay biryani masala salt and garam masala.. Broil it well then add potatoes and water almost 3 glass and cover until it was completely done
  6. Then for rice pour water in a pan then add salt cumin, teez past and other sabut garam masalas and then add soaked rice and let them boil when done then soak water and put aside
  7. Then for layering put layer of rice in a pan then add gravy over it then add slices of tomatoes, green chillies, corriender and mint then allu bukharai and then place another layer of rice
  8. Now add fried onions and corriender and mint over it and and pour the left over oil of the gravy on it
  9. Then cover the cap of pan with news paper and place heavy object over it and put for dum for 10 minutes then serve…

In kewra water,add yellow food color and mix well,drizzle over biryani. Tikka Biryani Recipe in Urdu & English available at Sooperchef.pk. Tikka Boti Biryani- Beef Steak with Rice- Recipe. Find beef biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

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