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The ingredients needed to cook Banana Flaxseed Muffins (NO SUGAR):
- You need 6 Medium Ripe Bananas
- Get 1/4 cup Organic Raw Honey
- Use 1/2 cup Organic Butter, melted
- Use 2 Eggs
- Provide 1 1/2 cups Organic All-Purpose Flour
- Get 1 1/4 cups Organic Whole Wheat Flour
- You need 1/4 cup ground flaxseeds
- Prepare 2 tsp baking soda
- Provide 2 tsp baking powder
Instructions to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
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