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Crispy Potato Balls
Crispy Potato Balls

Before you jump to Crispy Potato Balls recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to crispy potato balls recipe. To cook crispy potato balls you only need 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crispy Potato Balls:
  1. You need 4 medium potatoes
  2. Prepare 1 onion
  3. Provide 1 tbsp ginger paste
  4. Get 3-4 green chillies
  5. You need 1/4 tsp red chilli powder
  6. Prepare 1/4 tsp garam masala powder
  7. Provide 1 tbsp chopped coriander leaves
  8. Get 1 cup bread crumbs
  9. Use 1/2 cup refined oil
  10. Provide 2 tbsp corn flour
  11. You need 1 tbsp flour/maida
  12. Use To taste salt and sugar
Instructions to make Crispy Potato Balls:
  1. Quarter potatoes and steam or boil them.Mash when cool.Add red chilli powder,garam masala,salt and sugar to taste,ginger paste and mash well.Heat 2 tbsp oil in a wok and fry finely chopped onion.When transparent,add chopped green chillies and lightly fry.Then add the mashed potato and chopped coriander and fry golden brown.Set aside to cool.
  2. Make a light batter with cornflour and maida. Make small balls out of the fried mashed potato.Dip the balls in batter and roll in bread crumbs.
  3. Set aside in fridge for an hour.Heat oil and fry balls in batches.Serve with hot and sweet tomato sauce.

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