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Before you jump to Green chutney recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to green chutney recipe. You can cook green chutney using 6 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Green chutney:
- Provide 1 bunch green coriander
- Prepare 1 bunch mint leaves
- Get 2 green chillis
- Get to taste salt
- Prepare 1 tsp lemon juice
- Provide 1 pinch asafoetida
Instructions to make Green chutney:
- Mix all and grind well and serve
Can be served with Vadapav, Bhel, Dhokla, Samosa and Chaat. This Green Chutney can be used as a spread or as a dip. This can be stored in the refrigerator for days. Green Chutney - This Green chutney is mostly used with pakoray, pulao and many other food items. This mint and coriander chutney enhances th.
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