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Before you jump to Cadbury Chocolate Brownies with Vanilla Ice-cream recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to cadbury chocolate brownies with vanilla ice-cream recipe. To make cadbury chocolate brownies with vanilla ice-cream you need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Cadbury Chocolate Brownies with Vanilla Ice-cream:
- Provide 1 1/4 cups All-purpose Flour or Maida
- Take 1/2 cup Cocoa powder
- Take 1 cup Powdered Sugar
- Take 1 tsp Vanilla Essence
- Use 2 Eggs
- You need 1 tsp Baking powder
- Take 1/8 tsp Salt
- Use 1/2 cup Oil
- Get 1/4 cup Milk or Buttermilk
- Take 3-4 Cadbury Chocolate Bars small ones
- You need 1/4 cup Pistachios slivered
Steps to make Cadbury Chocolate Brownies with Vanilla Ice-cream:
- Preheat the oven to 180° and set the timer for 40 minutes.
- Mix oil, sugar, eggs and vanilla extract at first. Sieve together flour, chocolate powder, baking soda and baking powder in order to remove any lumps.
- While beating everything with an hand held Electric beater or a whisk, keep adding milk or buttermilk in between to make sure that the batter is not too thick.
- Take a baking pan of your choice and either line it with butter paper or just grease it with some oil. Bake until you can see no more raw batter on a toothpick when pierced in it.
- Allow it to cool down a bit. Cut into pieces and enjoy the rich chocolaty brownies with your family.
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