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Shish Tauk Platter
Shish Tauk Platter

Before you jump to Shish Tauk Platter recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

The majority of us have a fairly good idea of what healthy eating is: plenty of fruits and vegetables and not as much fat and glucose. But when it comes to children, knowing what’s healthy is merely the start. And even if you shop’healthy' it doesn’t indicate your kid will eat it.

There’s hope. Kids need some additional encouragement and advice alongside some of those strategies your child is sure to consume healthy.

Be a gatekeeper.

It is likely the easiest way to get your kids to eat healthy is to eliminate the less-healthy options. Take control on what meals and snack options are in your property. If a kid is hungry they will eat it if there isn’t an alternative. Have you ever heard of a child starving to death because his parents would not feed him potato chips?

Keep healthy meals in sight.

As for those less-than-good-for-you foods, keep them in high cabinets and out of your child’s reach. Organize your fridge and cabinets so that healthy foods will be the primary foods you see. If you decide to have some unhealthy options in the house keep them out of sight and also you and your kids are going to be not as inclined to choose them as a option.

Make healthy food convenient.

Wholesome foods, particularly fruits and vegetables need little preparation that’s fantastic for your’starving' kid and you. You might be surprised at how many more fruits and vegetables that your kid will eat only by having them visible and easy to catch.

Make learning about meals enjoyable.

Select a vegetable garden as a family job and put your kid responsible for watering and picking the ripe vegetables. Kids that are involved are far more likely to be a willing player during the eating procedure.

Keep Your Eye on Portion sizes.

Parents frequently stress over how much their children should be eating. Whether you are attempting to have a selective eater to take a bite of anything green or restrict the amount of dessert your sweet-toothed kid wants watching portions is essential. Knowing the extent of a healthy part will provide you some fundamental perspective.

Set a healthy example.

Remember that eating foods together is not just a excellent way to grab in your household day it’s also the perfect time to role-model healthy eating habits. Children learn by watching their parents…That’s food for thought!

We hope you got insight from reading it, now let’s go back to shish tauk platter recipe. You can have shish tauk platter using 32 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Shish Tauk Platter:
  1. Take For chicken marination:
  2. Prepare 2 chicken breasts cut into thick chunks
  3. Take 1 tsp red chilli powder
  4. Get 1 tsp black pepper powder
  5. You need 3 tsp tikka masala
  6. Take 4 tsp lemon juice
  7. Get 1/2 cup cream
  8. Prepare 1/2 cup greek yoghurt /any thick yoghurt
  9. Provide 1/4 cup mayonnaise
  10. Provide to taste Salt
  11. Get For frying chicken :
  12. Use 1 cup oil
  13. Prepare A few soaked skewers
  14. Use 1 piece coal
  15. Provide 1 tsp purified butter (ghee)
  16. Get For stir fry vegetables:
  17. Get 2 large potatoes cut into cubes (boiled)
  18. You need 2 large tomatoes cut into cubes
  19. Get 2 large onions cut into cubes
  20. Prepare 2 cup cabbage cut into cubes
  21. Use 2 large capsicum cut into cubes
  22. You need 4-5 green chillies
  23. Take 4-5 tbsp oil
  24. Take For Hummus :
  25. Use 2 tin boiled chickpeas
  26. Use 1/2 cup mayonnaise
  27. Prepare 1/2 cup cream
  28. Prepare 2 tsp sesame seeds paste
  29. Take to taste Salt and pepper
  30. Provide 2 cloves garlic
  31. Prepare 5 tbsp water
  32. Provide 5-6 tbsp extra virgin olive oil
Steps to make Shish Tauk Platter:
  1. In a big mixing bowl add chicken and all the ingredients for marination and mix well. Refrigerate for at least 1 hour or keep overnight.
  2. Now in a wok or pan, heat oil and meanwhile set the chicken chunks onto the skewers.
  3. Shallow fry the chicken on medium high flame for about 2-3 mins each side.
  4. Meanwhile in another wok or pan add oil and add all the vegetables and fry on medium high flame.
  5. Now heat the coal and place all the cooked chicken skewers on the vegetables.
  6. Place a small piece of aluminium foil and place the coal on it. Add ghee on the coal and cover the lid of the wok for about 3-4 minutes. Shish Tauk Platter1. Meanwhile in a jug add all the ingredients for hummus and blend till a smooth paste is formed.
  7. Now serve the shish tauk with hummus, vegetables and pita bread/ khubus/ turkish roti.

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