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The ingredients needed to make Rajasthani Jaljeera:
- You need 1 cup Mint leaves
- Get 1 cup Coriander leaves
- Get 1 tsp Lemon juice
- You need 1/4 inch Ginger
- Take 1 tsp Sugar
- Take 1/2 tsp Salt
- You need 1/4 tsp Black salt
- You need 1/4 tsp Black Pepper powder
- Provide 1 tsp Cumin seeds
- Take 200 ml Water
Steps to make Rajasthani Jaljeera:
- Keep all your ingredients ready, wash leaves and put mixer jar along with sugar, salt, black salt, pepper, cumin seeds, ginger and litte water.
- Grinde to paste. Using strainer filter the juice. Add water and lemon juice, stir well.
- Transe to serving glass. Rajasthani Jaljeera is ready to drink.
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