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The ingredients needed to make Crispy namkeen makahana and dry fruits:
- Take 1/2 cup makhana (lotus seeds)
- You need to taste salt
- Take 1 tsp black pepper
- Provide 2 teaspoon ghee
- Take 10 kaju
- Prepare 10 badam
Steps to make Crispy namkeen makahana and dry fruits:
- Take a pan and heat ghee and roast cashews and almonds for 1 minute and remove them on a plate and in same pan roast makahana for 1 minute in low flame till it seems crispy.then add cashews, almonds, salt and pepper and serve it with tea or juice.
Whenever you are on fasting have this namkeen along with some fruits or your meals. Dry Fruits Namkeen - Farali Dry Fruit Namkeen. Dry fruits namkeen is a simple and easy way to prepare namkeen at home. Sabudana namkeen is a crispy and yummy namkeen recipe that can be consumed during fasts. Phool makhana namkeen recipe with step by step pictures.
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