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Grated radish salad (mooli ka laccha)
Grated radish salad (mooli ka laccha)

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We hope you got insight from reading it, now let’s go back to grated radish salad (mooli ka laccha) recipe. To make grated radish salad (mooli ka laccha) you only need 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Grated radish salad (mooli ka laccha):
  1. Provide 1 cup grated radish (mooli)
  2. You need 2 chopped green chillies
  3. Use 1 tsp lemon juice
  4. Get to taste Salt
  5. Prepare as required Freshly chopped coriander leaves
  6. Provide as required Mint leaves for garnish
Steps to make Grated radish salad (mooli ka laccha):
  1. Wash and peel the radish. Grate them using grater.
  2. Add the chopped green chillies, coriander leaves, salt and lemon juice and mix well.
  3. Keep aside for 10 minutes before serving. Garnish with mint leaves.

Mool Salad, i thickly grated radish is perked up by the addition of an unusual combination of ingredients like garlic, mustard seeds and lemon juice. This makes a tongue tickling dish that is low in calories and carbohydrates and so is a perfect accompaniment to a main course like khichdi or. Mooli Lachhe or Grated Radish is like a lot when had with meals in North India. Normally, due to its tanginess it is served with food not and not as a salad before food. Beetroot Mooli Salad Recipe - Radish & Beetroot Salad.

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