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Before you jump to Achari Mash ki Daal recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to achari mash ki daal recipe. To make achari mash ki daal you only need 15 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Achari Mash ki Daal:
- Get 1 cup Channe ki dal
- Prepare 1/2 cup mash ki Daal
- You need 2 tbsp ginger garlic paste
- Prepare 250 gms Tomato chopped
- Provide 6 green chillies medium
- Get 2 tbsp Chaat masala
- Take 2 tsp red chilli powder
- Provide 1 tsp haldi
- Take 1 tsp saunf
- You need 1 tsp black seeds
- Prepare 1/2 tsp onion seeds
- Provide 2 tsp zeera
- Use 1 tsp salt
- You need 1 cup oil
- Use 6 curry leaves
Instructions to make Achari Mash ki Daal:
- Ek pateele Mein oil garam karte ginger garlic paste daalien fry Karen,
- Phr is Mein black seeds, onion seeds, zeera, aur saunf shamil kardein aur sath hi curry leaves b add b add kardien,
- Jab khushboo ane lage to tomato chopped add kardein, phr red chilli powder, haldi, salt add karte halka sa bhoon lien,
- Ab dono daalien shamil karte dum pe rakh dien,jab tak daal done ho jaye
- End Mein green chilli aur Chaat masala add karte chapatti se serve karen
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