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We hope you got benefit from reading it, now let’s go back to dalcha (kaddu +mutton) recipe. You can have dalcha (kaddu +mutton) using 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Dalcha (kaddu +mutton):
- Get 300 gms Mutton
- Take 1 Kaddu /bottle gourd big size
- Use 1 Onion chopped
- Prepare 1 Tomato chopped
- You need 2 tbsp Green chilli paste
- You need 1/2 tsp Haldi
- Prepare 1/2 tbsp Red chilii powder
- Take as per taste Salt
- Prepare 1 cup Tamarind water
- Use 1 cup Masoor dal
- Get 2 tbsp ginger garlic paste
- Take 3 tbsp Oil
- Use As required Coriander leaves chopped
- Provide 15-20 Curry leaves
Steps to make Dalcha (kaddu +mutton):
- Take oil in a cooker add chopped onion turn them little brown add ginger garlic paste mutton and chopped tomato saute it. Then add ginger garlic paste, haldi, green chili paste, red chili powder. Coriander
- Add water 1/2 cup and close the lid of the cooker. Take 5 to 6 whistles of the cooker until the mutton gets tender.
- Into another pot put masoor dal rinsed add 1 tbsp ginger garlic paste, green chilli paste 1 tbsp, haldi and salt bring it to boil untill it's cooked.
- Now to the mutton add bottle gourd cut into pieces and cook until it's done.
- Finally add the tamrind water and cook till it's rawness goes also add the Cooked dal and curry leaves and water if needed if the curry i thick.
- Now it's ready serve it with baghara rice and enjoy
Mutton Dalcha - Hyderabadi Dalcha Recipe By Cooking With Sariya. Hyderabadi Veg Kaddu Ka Dalcha l हैदराबादी शाकाहारी कद्दू का दालचा l Recipe By Mrs. Dalcha also known as Kaddu ka Dalcha is an Hyderabadi Indian stew made from mutton chana dal and tamarind Kaddu ka dalcha recipe video bottle gourd mutton. Dalcha, also known as kaddu ka dalcha, is an Hyderabadi Indian curry made from meat, chana dal and tamarind. Dalcha also known as Kaddu ka Dalcha is an Hyderabadi, Indian curry made from mutton, chana dal and Tamarind.
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