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It is those small actions you take towards your aim of cooking healthy foods for the family that will matter a lot more than any giant leap. Before you know it you will realize that you have greater energy and a better sense of general health than you would have envisioned before altering up your cooking habits. If this isn’t sufficient to promote you nevertheless, you can always have a look at the excuse to go shopping for new clothing once you drop a size or two.
We hope you got benefit from reading it, now let’s go back to goat cheese and tomato appetizer recipe. To make goat cheese and tomato appetizer you need 8 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Goat cheese and tomato appetizer:
- Take To make appetizer
- Get 4 wonton wrappers
- Use 4 oz of goat cheese
- You need 4 roma tomatoes/ small dice
- Take 2 grinds of fresh black pepper
- Get 1 tsp fresh rosemary / lightly. chopped
- Use 2 scallions chopped/ use white end
- Provide 2 tsp olive oil
Instructions to make Goat cheese and tomato appetizer:
- Preheat oven to 375°F
- use 1 1/2 teaspoons oil to lightly saute the chopped tomatoes and scallions.
- set aside
- mix goat cheese, pepper and rosemary together and set aside
- use the rest of the oil and brush over entire wonton skins
- place wontons into a muffin tin. Assemble by then adding 1/4 of goat cheese to each wonton.
- place 1/4 of tomatoes on top of each appetizer.
- bake10-12 minutes or until edges of wontons are lightly brown
- serve warm
- Recipe by taylor68too
I also like a quick recipe that I can whip together with things I have on hand, and this Warm Goat Cheese could certainly be one of those dishes. For the Whipped Goat Cheese: Whip together goat cheese and cream in a small bowl until light and spreadable. For the Balsamic Syrup: Place vinegar in a saucepan and bring to a boil. Reduce heat and keep it at a strong simmer until reduced by approximately one-third and mixture coats a spoon. Brush the tomato lightly with olive oil and sprinkle with basil, salt, and pepper.
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