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The ingredients needed to prepare Karahi Qeema aalu shimla mirch:
- Use 1/2 , Kg Qeema
- Prepare 3 , Chotay aalu
- Get 1 , Shimla mirch
- Prepare 2 , piyaz
- Take 4 , Tamater
- Prepare 4 , Hari mirch
- Prepare 2 , Teasp red cruchd chili
- Prepare 1,1 /2 teasp namak
- Take 10,12 , danay sabit kali mirch
- Provide 2 , Teasp zeera
- Get 2 , teasp sookha sibit djaniya
- Take 4 , danay laal sabit mirch
- Provide 1/4 cup oil
Instructions to make Karahi Qeema aalu shimla mirch:
- Qeemay main dalny k liye 3, chotay aalu 1, shimla 2, piyaz 4 tamater jo freez kiye howay thay unhain n 4,hari mirch ko sath hi chop kar liya.
- Pehlay qeemay main 2, glass pani dal k.1 teasp sabit kali mirch dal k boil kar lain.
- Dosri taraf piaz ko oilgaram.kar k fry karain.brown nhi karna.piyaz thora gal jaye to chop ki hoi adrak lehsan dal k fry karai..
- Lehsan adrak bhi naram ho jaye to chop tamimater dal k sath hi crushd chili namak, haldi.Sabit sokha dhaniya zeera dal k masalay main mix kar lain.
- Masalay achi tarja mix kar k halki aanxh par 5, mint tamater ko paknay dain.
- Jab tak tater pak rahy Aap aalu kat k pani main dal k rakh deain n.shimla kat k rakh lain n 4, dany sabit lal mirch,1, teasp zeera 1, teasp sabit sohka dhaniya.1,teasp sabit kali mirci 1, teasp sonf in ko achi tarha chop kar k karahi madala ready kar lain.
- Abb masala bhon lain to masalay main qeema mix kar lain n 1, tbsp karahi masala qeemay main dal dain.
- Abb qeema thora masalay main bhon lain n 1, bari hari mirch bhi dal dain jab qeema bhon lain to uss main aalu dal dain.
- Aalu dal k,15, mint halki aanch par aalu galny dain jab aalu thoray gal jayi to shimla mirch dal dain.
- Pani nhi dalna bas halka sa adha cup pani ka cheenta dy dain.shimla dal k 15, mint haki aanch par mazeed paka lain.
- Abb dekhain aalu shimla gal gay hain to achi tarha mix kar lain. Crahi qeema ready hai
- Dish main nikal k bareek adrak n hari.mirch sy garnish kar k roti ya parathy k sath sarve karain.๐
- Bht mazay ki qeema aalu shimla karahi bani ๐๐๐zaror try karain.SARVE
Shimla mirch mein remaining qeema bhar dein aur side per rakh dein. Pot ko chulhay per rakh dein aur qeema ko qaram ker lein,pani dal ker ache tarhan mix ker lein. Try yummy Iftar recipe of karahi keema that you simply can't skip. The taste is divine and you will fail to stop your hands once you taste it. A must try Hari Mirch Keema, a spicy and very delicious Keema recipe.
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