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We hope you got insight from reading it, now let’s go back to grilled paneer with pudina chutney recipe. To make grilled paneer with pudina chutney you only need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Grilled Paneer with Pudina Chutney:
- Take Grilled Paneer
- Get 100 gm paneer
- You need 1 tablespoon ghee
- You need Pudina chutney
- You need 1 cup Mint/purina leaves
- Prepare 1/2 cup coriander leaves
- Provide 2 green chilles
- Get 2 garlic cloves
- Take to taste Salt
- Use 1 tsp Lemon juice
Steps to make Grilled Paneer with Pudina Chutney:
- Clean and wash purina and coriander leaves. Add greens, chillies, garlic, salt and lime juice to a mixer pot and make a fine paste.
- Slice paneer. In a griller pan add ghee and roast paneer from both sides.
- Eat grilled paneer hot with spicy pudina chutney.
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