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It’s those little actions that you take towards your goal of cooking healthy foods for the family that will matter a lot more than any leap. Before you know it you will find that you have greater energy and a greater sense of overall health than you would have imagined before changing your cooking habits. If this isn’t sufficient to encourage you nevertheless, you could always check out the excuse to go shopping for new clothes once you drop a size or 2.
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The ingredients needed to cook Sugar Free Protein Pistachio Muffins:
- Get 2 tsp baking powder
- You need 1 tsp vanilla extract
- Take 1/2 cup Splenda
- You need 2 eggs
- You need 1 box sugar free pistachio pudding
- Prepare 1 1/3 cup fat free milk
- Prepare 1 3/4 c flour
- Prepare 2 scoops unflavored protein powder or vanilla
- Provide 2/3 cup pistachios
Steps to make Sugar Free Protein Pistachio Muffins:
- Preheat oven to 400 degrees. Cream softened butter and Splenda. Add eggs, vanilla extract, and baking powder
- Add milk, flour, protein powder, and pudding mix. Add pistachios last.
- Bake for 20 min. No longer or they’ll be dry
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