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We hope you got insight from reading it, now let’s go back to chicken rezala recipe. To cook chicken rezala you need 22 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Chicken Rezala:
- Provide 1 1/2 kg chicken
- Get 1/2 cup Onion paste raw
- Prepare 1/2 cup Yogurt
- You need 1 tsp Red chilli powder
- Take 1 tsp Garlic paste
- Prepare 1 tsp Ginger paste
- Provide to taste Salt as per taste
- Use 1/4 cup Oil
- Take 2 tbsp Ghee
- Get 1/2 tsp Black Cumin / Shahi Jeera
- Take 8-10 pieces Black peppercorns
- You need 2 stick Cinnamon
- Prepare 4 pcs Cardamom
- Get 4 cloves
- Take 1/2 tsp Black pepper
- Get 1 cup Fried onions crushed
- Provide 2 tbsp Cashew nut paste
- You need 2 tbsp Poppy seed
- Provide 1 1/2 cup Hot water
- You need 1 tsp Garam masala
- Take 2 piece Green chilli
- Use 1 tsp Kewra water
Steps to make Chicken Rezala:
- Grind cashew nuts and poppy seeds with little water into a paste
- Add chicken pieces onto a bowl, add onion, ginger and garlic paste, red chilli powder, yogurt and salt to taste. Marinate for 1 hour.
- Heat 1/4 cup oil in a pan, add 2 tablespoons of ghee. - Add raw garam masala; black cumin/ shahi jeera, black peppercorns, bay leaves, cardamom, cinnamon, cloves. Add marinated chicken pieces and sauté for 10 minutes at medium-high heat.
- Add black pepper and salt to taste. Add fried onions, garam masala, cashew nut paste and poppy seed.Stir and mix everything together.
- Add 1.5 cup of hot water.Reduce heat to low-medium, cover with lid and cook for 20 minutes, stirring occasionally.
- Lastly add kewra water and slited green chillies. Remove from heat and serve hot
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