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We hope you got benefit from reading it, now let’s go back to wontons recipe. You can cook wontons using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Wontons:
- Provide 1/2 chicken
- Get 1/4 lb shrimp, chopped into small pieces
- Use 1/2 teaspoon soy sauce
- Take 1/2 teaspoon oil
- Provide 3 white pepper
- You need 1 pack store-bought wonton wrappers
- Provide water, for sealing
- Use vegetable oil, for deep frying
Steps to make Wontons:
- In a bowl, mix the ground pork, shrimp, soy sauce, oil and white pepper together. Stir to combine well to form a sticky filling.
- To wrap the wontons, lay a piece of the wonton wrapper on your palm and add 1/2 tablespoon of the filling in the middle of the wrapper. (Use 1 teaspoon filling if you are a beginner.) Dip your index finger into the sealing water and trace it on the outer edges of the wonton wrapper.
- You can wrap the wontons three ways. To make a triangle, just fold it up to form a triangle. Pinch the edges to seal tight. To make them into the pretty shape (far left in the above picture), just pull the two corners of the triangle down so one overlaps the other, pinch and seal with water.
- Heat up some oil for deep-frying. Once the oil is fully heated, deep fry the wontons
Wonton is a type of Chinese dumpling. They come in small parcels and are available in many forms What is inside of a wonton? The inside contains a savory meat or seafood filling and a special yellow. Making wonton wrappers at home is funny and easy. This version is Elaine's handmade wonton wrapper recipe.
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