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We hope you got benefit from reading it, now let’s go back to veg meatballs with spaghetti recipe. You can have veg meatballs with spaghetti using 27 ingredients and 11 steps. Here is how you do it.
The ingredients needed to make Veg Meatballs with Spaghetti:
- You need Ingredients to make Veg Meatballs
- Provide 1/2 cup soaked kidney beans paste
- Provide 1/2 cup soaked Chickpeas paste
- You need 1/4 cup finely chopped Onions
- Get 1/4 cup grated parmesan cheese
- Provide 1 tablespoon finely chopped Parsley
- Use 1 tablespoon finely chopped Coriander
- You need 1 teaspoon finely chopped Garlic
- Provide As per your taste salt and crushed black Pepper
- Take 1/4 cup ragi flour
- You need 1/4 cup bread crumbs
- Prepare As required Oil for frying
- Provide Ingredients for spaghetti
- Use 250 gm spaghetti
- Prepare 4-5 cups Water
- Prepare 1 teaspoon Salt
- Use 1 teaspoon Oil
- You need Ingredients for sauce
- Get 1 tablespoon olive Oil
- Prepare 3 medium size Tomatoes finely chopped
- Get 1 medium size Onion finely chopped
- Take 1 tablespoon finely chopped Garlic
- Use 1 teaspoon Sugar
- Get 2 tablespoon Tomato ketchup
- You need 1 tablespoon finely chopped Parsley
- You need As per your taste Salt and crushed black Pepper
- Prepare As required Grated parmesan cheese
Instructions to make Veg Meatballs with Spaghetti:
- For veg Meatballs take a bowl add all ingredients of veg meatballs except bread crumbs and make thick mixture.
- Now make ball from the mixture and coat them with bread crumbs.
- Heat the oil and fry them till light brown and keep them aside.
- Now heat a pan with water add salt and oil, and allow it to boil.
- When water boils add spaghetti and cook for 8-10 minutes.
- After this, strain the spaghetti and keep it aside.
- For sauce heat oil in a pan and add chopped onion and garlic and saute for 3-4 minutes.
- Add chopped tomatoes and saute till it get cooked.
- Then add parsley, sugar, tomato ketchup, crushed pepper and salt,mix them well and turn off the stove.
- Add drained spaghetti and toss well in the sauce.
- To serve, top cooked spaghetti with veg meatballs, and sprinkle some parmesan cheese, finely chopped parsley and coriander.
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