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WET FRY CHICKEN
WET FRY CHICKEN

Before you jump to WET FRY CHICKEN recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to wet fry chicken recipe. To make wet fry chicken you need 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook WET FRY CHICKEN:
  1. Provide chicken
  2. Provide large Tomatoes
  3. Prepare large Onions
  4. You need Ginger
  5. Provide Garlic
Instructions to make WET FRY CHICKEN:
  1. Boil your chicken until tender. Then add the onions and fry to get the golden brown colour.add the capsicum, grated garlic and ginger.
  2. Add the Tomatoes, bring them to simmer for five minutes
  3. Serve with ugali

Kenyan Kienyeji chicken (free range) wet fry is very tasty and full of flavor. This recipe is done in a way that is guaranteed to. Make homemade fried chicken—just don't make these common mistakes. From skipping the brine to using the wrong oil, these common mistakes will ruin your fried chicken. This Spicy Buttermilk Fried Chicken is crispy, juicy and seasoned to perfection.

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