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The ingredients needed to cook Shimla mirch and aloo with gravy:
- Get 2 capsicum chopped
- Provide 3 potato in thin pieces
- You need 2 onion chopped
- You need 1 tomato chopped
- Use 1/2 tsp salt or as needed
- Prepare 1/4 tsp red chilli powder
- Take 1/2 tsp haladi
- You need 1 TBS oil
- Provide 1/4 tsp jeera
- Get 1/4 tsp garam masala
- Use 2 bowl water
Steps to make Shimla mirch and aloo with gravy:
- Krahi me oil garam karein.jeera dale,crackle hone de
- Ab onion dale bhune. Salt, red chilli, haladi dale.mix karein.
- Tomato dale. Bhune.
- Ab shimla mirch and potato daal de. Mix karein.
- Lid se cover kar 2-3 min.ke liye slow flame par rakhein.
- After 2-3 min.baad 2 bowl water dale.
- Ab gravy boil karein.one boil aane par ise lid se cover karein. Flame slow karein.
- Potato pk Jane par gas off karein.garam masala daal kar mix karein.
- Shimla mirch and potato ki sabzi ready hai
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