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Wet fry liver
Wet fry liver

Before you jump to Wet fry liver recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to wet fry liver recipe. To cook wet fry liver you need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Wet fry liver:
  1. Get Liver half kg
  2. Get big onion
  3. You need tomatoes
  4. Take Pepper
  5. Provide Milk
  6. Get Salt
  7. You need Cooking oil
Steps to make Wet fry liver:
  1. Cut the liver and soak in milk for atleast 30min
  2. Heat the oil the add onion to cook till golden brown then add tomatoes n cook till soft. Add salt.
  3. Add the liver and turn it to cook for atleast 15min…
  4. Sprinkle pepper and turn to mix well and cover it well to cook again for another 10min
  5. Serve hot with ugali n some veges. Had manangu

Keep it for half (I used beef liver). Heat oil in a pan and sliced onion and curry leaves. (I don't get small onion here. Find beef liver fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Served with chips, chapati, ugali or rice.

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