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Paleo Paella
Paleo Paella

Before you jump to Paleo Paella recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Most of us have a pretty good idea about exactly what healthy eating is: lots of fruits and vegetables and not too much fat and glucose. But in regards to children, knowing what is healthy is simply the beginning. And even if you keep’healthy' it does not indicate your child will willingly eat it.

There’s hope. Children need some excess encouragement and advice along with a few of the strategies your kid is sure to eat healthy.

Be a gatekeeper.

It’s very likely the simplest way to get your kids to eat healthy is to eliminate the less-healthy alternatives. Take control over what food and snack options are in your house. If a child is hungry they will eat it if there isn’t another alternative. Have you ever heard of a kid starving to death because his parents would not feed him potato chips?

Maintain healthy food in sight.

As for those less-than-good-for-you foods, maintain them high cabinets and out of your kid’s reach. Arrange your refrigerator and cabinets so that healthy foods are the primary foods you see. If you decide to have some unhealthy options in the home keep them out of sight and you and your kids are going to be much less likely to choose them as a option.

Make healthy meals convenient.

Wholesome foods, especially fruits and vegetables require little preparation which is terrific for your’starving' child and you. You may be surprised at how many more fruits and vegetables your kid will consume only by having them visible and easy to catch.

Make learning about food enjoyable.

Plant a vegetable garden as a family endeavor and put your kid responsible for watering and picking the ripe vegetables. Kids who are involved are more inclined to be a willing participant in the eating process.

Keep Your Eye on Portion dimensions.

Parents frequently stress over how much their children should be eating. Whether you are trying to receive a discerning eater to have a bite of green or limit the amount of dessert your sweet-toothed kid wants watching portions is necessary. Knowing the size of a healthy portion will provide you some essential perspective.

Remember that eating meals together is not just a excellent way to grab in your family’s day it is also the ideal time to role-model healthy eating habits. Children learn by watching their parents…That’s food for thought!

We hope you got benefit from reading it, now let’s go back to paleo paella recipe. To cook paleo paella you only need 16 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Paleo Paella:
  1. Get 16 oz chicken breasts
  2. Use 12 oz shrimp
  3. Provide 12 oz clams
  4. Take 3 andouille sausage
  5. Get 3 roma tomatoes
  6. Take 1 red pepper
  7. You need 3 tbsp olive oil, extra virgin
  8. Take 1 white onion
  9. Provide 1 saffron
  10. Take 1 cayenne pepper
  11. Use 1 turmeric
  12. You need 1 paprika
  13. Provide 3 oz bone broth
  14. Take 1 cauliflower head
  15. Prepare 1
  16. Take 2 garlic
Instructions to make Paleo Paella:
  1. Use a food processor to make the cauliflower rice
  2. In a pot pan, boiled the cauliflower rice with the bone broth until soft
  3. In a paella pan or frying pan, sautee the garlic and the onion until the onion is transparent
  4. Add to the pan the red peppers, chicken, and sausage. When the chicken is almost ready, add the seafood
  5. Add the cauliflower rice to the pan. Add spices and garnish with parsley and green onions
  6. Add hot sauce if desired

It's all kinds of amazing and actually really easy to make. Our paleo version obviously does not include rice, because it's grain free! Regardless, this paleo rendition of paella using cauliflower rice is truly every bit as flavorful as the original, with shrimp, chorizo and jambon, finished with a spicy garlic sauce that'll knock your socks off. Perfect for low carb, paleo, or any other grain free, whole foods approach. When the cauliflower is tender and most of the juices have evaporated, nestle the shrimp, clams, and mussels into the paella.

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