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We hope you got benefit from reading it, now let’s go back to achari kebab recipe. To cook achari kebab you only need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Achari kebab:
- Prepare 2 potatoes boiled
- You need 1 tablespoons cornflour
- Prepare 1 spoon achar ka masala
- Take 2 spoons bread crumbs
- Use Salt as per taste
- You need Oil for shallow frying
- Get 1/4 tsp Red chilli powder
Steps to make Achari kebab:
- Mashed potato in a bowl and add achari masala, salt, red chilli powder,bread crumbs, cornflour and mix it
- Now make a dough with this potato mixture
- Now make kebab with this mixture and freeze for 1 hour
- After 1 hour heat non stick tawa and shallow fry kebabs
- Ready to serve with chutney sauce
Pour some oil in pan and fry kabab from both side, until kabab is tender. Now serve with Shan green chutney. Achari Kabab By Chef Asad So lets enjoy the Achari Kabab اچاری کباب By Chef Asad and many others Pakistani chef Cooking Recipes. My Quick Simple Semi-homemade Achari Marinade…a complete flavor burst for your senses! Use it with Chicken, Paneer, Par-boiled Alu,Tofu, Gobhi, you.
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