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Mix sprouts Misal Pav
Mix sprouts Misal Pav

Before you jump to Mix sprouts Misal Pav recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to mix sprouts misal pav recipe. You can cook mix sprouts misal pav using 21 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Mix sprouts Misal Pav:
  1. Prepare mix sprouts
  2. Provide 1/4 cup Chavali/ Lobia beans
  3. Provide 1/4 cup Green moong
  4. You need 1/4 cup Mataki/ moth bean
  5. Take 1/4 cup Chana/chickpeas
  6. Prepare 1 boiled potato
  7. Prepare Gravy
  8. Get 1 onion
  9. Provide 2 tomatoes
  10. Provide 1 tsp ginger garlic paste
  11. You need 2 tsp Green coriander leaves
  12. Use 1 tsp vegetable oil
  13. You need 1 tsp mustard seeds
  14. Prepare 1 tsp cumin seeds
  15. Provide Dry spices
  16. Provide 1 tsp red chilli powder
  17. Prepare 1/2 tsp turmeric powder
  18. Get 1/2 tsp coriander powder
  19. Use 1/2 tsp garam masala
  20. Get To taste Salt
  21. Take 1/4 tsp sugar
Steps to make Mix sprouts Misal Pav:
  1. Wash all sprout beans with water for 2-3times and soak overnight. Next t morning take out all water and keep in airtight container for 24 hours in some warm place for sprouts to come.
  2. For gravy: Take all ingredients in a grinder and make a paste. Keep a pan on medium flame add vegetable oil add mustard and jeera seeds let it cracker add gravy and mix well and cooked so the oil cdn been seen at the edges of the pan. Add all dry spices and mix well.
  3. Add all sprouts in the gravy let it mix well for 5 minutes. Cover the pan with a plate adding water in the plate. It will steam sprouts and will be cooked faster. Add boiled water as per consistency required usually misal will be having more gravy.
  4. Let it cook for 10 minutes and misal is ready. Serve it with onion, coriander leaves and shev and Pav.

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