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Before you jump to Chocolate Sevaiya (Vermicelli) Payasam/Kheer recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
Most of us have a fairly good idea about exactly what healthy eating is: plenty of fruits and vegetables and not as much fat and sugar. Nevertheless, when it comes to children, knowing what’s healthy is just the start. And even in the event you keep’healthy' it does not follow that your kid will willingly eat it.
There’s hope. Kids need some additional encouragement and guidance along with some of the strategies your kid is guaranteed to eat healthy.
Be a gatekeeper.
It’s very likely that the simplest way to get your children to eat healthy is to remove the less-healthy options. Take control over what meals and snack options are in your house. If a kid is hungry they will eat it if there isn’t an alternative. Have you ever heard of a child starving to death as his parents wouldn’t feed him potato chips?
Keep healthy food in sight.
As for those less-than-good-for-you foods, maintain them high cabinets and out of your kid’s reach. Organize your refrigerator and cabinets so that healthy foods will be the first foods you see. In the event you decide to have some unhealthy options in the home keep them out of sight and you and your children will be not as likely to select them as a option.
Make healthy food convenient.
Wholesome foods, especially fruits and vegetables require little preparation which is good for your own’starving' kid and you. Have a fruit jar in eye level on the counter at all times or have a container with carrots and celery sticks ready to go in the fridge. You could be surprised at how many more fruits and vegetables that your child will eat simply by having them visible and easy to grab.
Make learning about food pleasure.
Taking some of the mystery from where foods come from may work wonders for some discerning eaters. Plant a vegetable garden as a family job and set your child in charge of watering and picking the ripe vegetables. Children that are involved are far more likely to be a willing participant in the ingestion process.
Keep an eye on Portion sizes.
Parents often stress over how much their kids should be eating. Whether you’re attempting to find a selective eater to take a bite of any green or restrict the amount of dessert your sweet-toothed kid needs watching portions is essential. Knowing the extent of a healthy portion will provide you some essential perspective. You may use the USDA’s Guidelines for Healthy Eating to find out about just what a healthy portion is.
Keep in mind that eating meals together isn’t just a wonderful way to grab in your household day it is also the ideal time to role-model healthy eating habits. Children learn by seeing their parents…That’s food for thought!
We hope you got benefit from reading it, now let’s go back to chocolate sevaiya (vermicelli) payasam/kheer recipe. You can cook chocolate sevaiya (vermicelli) payasam/kheer using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Chocolate Sevaiya (Vermicelli) Payasam/Kheer:
- Use 2 Cups Fresh Milk: Full Cream & Boiled
- Provide 2-3 tbsp Semaiya (Vermicelli): I’ve used the Little Millets Flour & Wheat Flour Vermicelli
- Provide 1 tbsp Ghee
- Use 1/4-1/2 Cup Choco Chips ( Milk Chocolate Chips
- Use 1/4 Cup Dry Fruits (Any: Chopped)
- Use 1 Tbsp for Garnishing Chopped Dry Fruits
- You need 2 tbsp Sugar (Granulated)
Steps to make Chocolate Sevaiya (Vermicelli) Payasam/Kheer:
- Take a Saucepan: Boil the milk & keep it aside
- In a Frying Pan, over the low-medium flame: Add in the Ghee & lightly sauté the Dry fruits & Vermicelli one by one & set aside.
- In the same pan: Now, add in the boiled milk & bring it to another boil & add in the milk choco-chips to it while, stirring continuously.
- Over the low- medium heat allow it to change its colour to the chocolaty one & then, add into it the sautéed Vermicelli & Dry Fruits
- Keep stirring continuously & gently until it’s well cooked- Turn off the flame & let it sit over the oven top for about 5 mins time
- Serve it absolutely hot & RELISH this unique, delectable recipe with just little tweaks with Family & Friends. Mostly, loved by the kids those who usually don’t like to have normal white milk kheer/payasam…😋💁🏻♀️
This sweet and creamy rice pudding is a. Semiya payasam recipe a rich creamy payasam. Semiya payasam or vermicelli kheer is the easiest one can make especially during the festive occasions when we are busy with other cooking. As I've told many times I love anything sweet and this semiya payasam is my fav. Vermicelli kheer made with jaggery and milk served as naivedyam to GOD on festivals or on any special ocassions.
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