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Ragi badam karupatti kozhukattai/Finger millet almond modak
Ragi badam karupatti kozhukattai/Finger millet almond modak

Before you jump to Ragi badam karupatti kozhukattai/Finger millet almond modak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

The majority of us have a pretty good idea of exactly what healthy eating is: lots of fruits and vegetables and not as much fat and sugar. But when it comes to kids, knowing what’s healthy is merely the start. And even if you shop’healthy' it does not necessarily mean your child will eat it.

There is hope. Children need some additional encouragement and guidance along with some of these strategies your child is sure to consume healthy.

Be a gatekeeper.

It’s very likely the easiest way to get your kids to eat healthy is to remove the less-healthy alternatives. Take control on what meals and snack options are in your home. If a kid is hungry they will eat it when there isn’t another alternative. Have you ever heard of a child starving to death because his parents wouldn’t feed him potato chips?

Keep healthy meals in sight.

As for those less-than-good-for-you foods, maintain them high cabinets and out of your child’s reach. Arrange your fridge and cabinets so that healthy foods will be the primary foods that you see. In the event you choose to have some unhealthy options in the home keep them out of sight and you and your kids are going to be much less inclined to select them as an option.

Make healthy food convenient.

Wholesome foods, particularly fruits and vegetables need little preparation that’s excellent for your’starving' kid and you. You may not be aware of how many more fruits and vegetables your kid will consume simply by having them visible and easy to catch.

Make learning about meals pleasure.

Teach household meals together, have your kid mix the ingredients and serve the meals to the rest of the family. Select a vegetable garden as a family project and set your kid in charge of watering and picking the ripe vegetables. Kids who are involved are far more inclined to be a willing player during the eating process.

Keep Your Eye on Portion sizes.

Parents frequently stress over how much their children should be eating. Whether you are trying to obtain a selective eater to have a bite of any green or restrict the total amount of dessert that your sweet-toothed kid wants watching portions is essential. Knowing the extent of a healthy part will provide you some essential perspective.

Remember that eating meals together isn’t just a wonderful way to catch up on your household day it is also the perfect time to role-model healthy eating habits.

We hope you got benefit from reading it, now let’s go back to ragi badam karupatti kozhukattai/finger millet almond modak recipe. To cook ragi badam karupatti kozhukattai/finger millet almond modak you only need 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Ragi badam karupatti kozhukattai/Finger millet almond modak:
  1. Provide 1 cup Ragi flour(finger millet)
  2. Take 1 round piece karupatti (palm sugar)
  3. You need 10-12 Badam (Almonds) or 1/4 cup coarse powder
  4. Take 1/2 cup coconut (grated)
  5. Get 2 Cardamoms or 1/4 teaspoon Cardamom powder
  6. Take 4 tbsp Ghee
Steps to make Ragi badam karupatti kozhukattai/Finger millet almond modak:
  1. Boil a glass of water add to a bowl add Ragi flour and a teaspoon of ghee and knead to soft dough.If it sticks in hand add 2 tablespoon of rice flour.Close with a cloth/plate let the dough rest for 10 minutes.
  2. Add Kadhai add ghee, grated coconut and roast till golden brown. Keep it aside. Same Kadhai add ghee than almonds roast.Add the grated karupatti with little water.When melts add roasted coconut.
  3. Mix well and let it cook for few minutes becomes rolling consistency. Let it cool down easy to handle. Make dough in hand/mould fill the pornam.
  4. Heat the steamer add the modak and cook for 10 minutes in Medium flame.check with toothpick.
  5. Ragi modak is healthy and delicious. - Ragi(Finger Millet) is Gluten-free and Karupatti (Palm jaggery) magical sweetener is an excellent substitute for white sugar/refined sugar.Try this recipe for Ganesh charuthi and share your review.

Add water to the idli cooker and steam the. Ragi Kozhukattai - healthy steamed ragi dumplings made with jaggery, best snack for kids! It's very simple to make but tastes delicious and nutritious too. Ragi Kozhukattai is an excellent way to include the healthy millet Ragi in kids diet. This is an ideal snack for babies after one year.

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