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Before you jump to Maggi pakore recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to maggi pakore recipe. To make maggi pakore you need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Maggi pakore:
- Provide 2 packet boil maggi
- Take 1 chopped onion
- Prepare 1 chopped tomato
- You need 1 chopped capsicum
- Get 1 bowl boil sweet corn
- Prepare 1 pinch Hing
- Get Turmeric
- Prepare Garammassla
- Take to taste Red chili powder
- Take to taste Salt
- You need 2 spoon besan
- Use 1 spoon suji
- Get 1 spoon rice flour
- Take Oil for fry
Instructions to make Maggi pakore:
- Ek bowl me boil Maggi, onion, tomato, capsicum, boil sweet corn daal kar mix kar lo.
- Ab usme hing, turmeric, garammassla, red chili powder, salt, besan, suji, rice flour daal kar pakora ke thick batter bana lo.
- Ab pan me oil garamkaro.
- Ab pokre ko fry kar lo, light brown hona tak.
- Maggi pakore is ready, sever with ketchup.
Without further ado let's get started. Maggi Pakoda Recipe Video and Text Recipe Below. An innovative pakoda or snack recipe with the all time favorite Maggi noodles, Maggi pakoda is simply amazing when served with ketchup or chilli sauce. Cheesy Maggi Pakora is the prefect dish to spice up your mundane maggi recipe this monsoon season. This easy-to-make recipe will bring a burst for cheesy favors in your mouth and will leave your.
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