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We hope you got benefit from reading it, now let’s go back to carrot cake bites recipe. You can cook carrot cake bites using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Carrot cake bites:
- Prepare 3/4 cup chopped carrots
- Take 3/4 cup raw walnuts
- Take 3/4 cup dried jujube (red dates) sheets
- Prepare 1/2 cup hazelnuts
- Provide 4 tbs flaxseeds
- Prepare 1 tbs grated ginger
- You need 1/2 tsp cardamom
- You need 1 lemon zest
Steps to make Carrot cake bites:
- Process the carrot, walnut, jujube and hazelnuts in a food processor.
- Add the cardamom, 2 tbs flaxseeds and pulse until a smooth batter forms.
- Scoop out the batter, stir in the ginger and lemon zest and mix well. Mould into small round balls (I made about 13) and roll on the reserved flaxseed for coating. Refrigerate for an hour or more. Bon appétit!
Full of fiber, protein and naturally sweetened, these vegan bites are my favorite way to start the day! It's everything you love about carrot cake with none of the negative. These healthy Carrot Cake Energy Bites are a yummy treat made with simple, all-natural ingredients. They are a perfect little snack to have ready to munch on. Sweet treats don't necessarily have to be full of processed sugar.
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