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Mini Pizza Sweet Samosa
Mini Pizza Sweet Samosa

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We hope you got benefit from reading it, now let’s go back to mini pizza sweet samosa recipe. To cook mini pizza sweet samosa you need 23 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to cook Mini Pizza Sweet Samosa:
  1. Get For The Dough
  2. Use 1 cup all purpose flour or plain flour (maida)
  3. Prepare 1 tablespoon oil
  4. You need 1/5th teaspoon salt or to taste
  5. Provide For The Stuffing
  6. Prepare 1 cup cottage cheese /paneer finely cubed
  7. Provide 1medium onion finely chopped
  8. You need 1/2 cup bell peppers chopped
  9. Prepare 1/3 rd cup boiled sweet corn
  10. Prepare 1 tablespoon oil
  11. Take 1/2 cup mozzarella cheese
  12. Provide 1/2 teaspoon garlic paste
  13. You need 1 teaspoon oregano
  14. Prepare 1 teaspoon Italian herbs
  15. Use 1 tablespoon tomato ketchup
  16. Take 1 tablespoon eggless mayonnaise
  17. Use 1/2 teaspoon chilli flakes
  18. Take 1/2 teaspoon salt or to taste
  19. Take 1 teaspoon butter for brushing
  20. Prepare For Garnish
  21. Get 1 tablespoon strawberry syrup
  22. Prepare For serving
  23. Use to taste Chilli sauce or oriental sauce
Steps to make Mini Pizza Sweet Samosa:
  1. For the dough - Combine all the ingredients in a bowl and knead into a stiff dough using enough water.
  2. Cover the dough with a samp cotton cloth and keep aside for 10 minutes.
  3. For the stuffing-Heat the oil in a non-stick pan and add chopped onion and sauté on a medium flame for a few seconds. - Now add garlic paste and sauté for a few seconds.
  4. Add the chopped bell peppers and sauté - Add the cubed paneer, corns, chilli flakes, oregano, Italian herbs and salt.
  5. Mix well and cook on a medium flame for 2 minutes, while turning the mixture continuously.
  6. Add cheese and tomato ketchup and switch off the flame. - Mix well and keep aside.
  7. How to proceed - Knead the dough again till smooth and elastic and divide the dough into 2 equal portions. - Roll out a portion of the dough into (4"x 2") diameter round.
  8. Cut the round into 2 halves from the centre by using a knife.
  9. Now apply little mayonnaise on each half. - Apply little water on the edges of the strip and join the edges to make a cone.
  10. Stuff the cone with a portion of the ready pizza stuffing and apply little pressure on the edges to seal it.
  11. Repeat with the remaining dough and stuffing to make more mini pizza samosas
  12. Deep fry them in hot oil on a medium flame, till they turn golden brown in colour from all the sides.
  13. Take them out and do the plating. - Drizzle the strawberry syrup generously.
  14. Serve on a bed of lettuce with Chilli sauce or oriental sauce

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