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We hope you got insight from reading it, now let’s go back to kenyan greens,wet fry & sima recipe. You can have kenyan greens,wet fry & sima using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kenyan Greens,Wet fry & Sima:
- You need maize flour
- Take Water
- Use meat
- You need garlic
- Get large onions
- Use large capsicum
- Take corriander
- Prepare Black pepper
- Take Tumeric powder
- Provide Salt
- Use Cooking oil
- You need Tomatoes
Instructions to make Kenyan Greens,Wet fry & Sima:
- Boil the meat and let it brown
- Pour in oil
- Add in the crushed garlic.Stir until it's golden brown
- Add the onions until golden brown
- Add tomatoes, capsicum, corriander,tumeric powder, black pepper & salt
- Stir well and put aside
- In a pan, saute the onions and add the shredded kales.I like them crunchy.Add some little salt to taste
- Put water in a pan & bring it to boil.Add flour and stir in it's stiff.
- Serve the food hot
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