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We hope you got benefit from reading it, now let’s go back to makki ki roti & sarso ka saag recipe. To cook makki ki roti & sarso ka saag you only need 19 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Makki ki roti & sarso ka saag:
- Prepare For sarso ka saag:
- Use 500 g mustard leaves
- Prepare 250 g spinach leaves
- Take 125 g bathua leaves
- Use 2 big chopped onion
- Use 2 chopped tomato
- Use 2 chopped green chilli
- Take 1 tsp ginger paste
- Use 1 tsp garlic paste
- Prepare 1 tsp red chilli powder
- Provide 1 tsp coriander powder
- You need 1 tsp Garam Masala
- Provide To taste salt
- Use For makki ki roti :-
- You need 3 cup maize flour
- Take as needed water
- Get 2 tsp ghee
- Use 1/2 tbs ajwain
- Take To taste salt
Steps to make Makki ki roti & sarso ka saag:
- Clean and chop all the greens and then wash them again running water to remove dirt. Repeat the process 3-4 times.
- In a pressure cooker add all the ingredients and cook it for, 8-10 minutes.
- Put the greens along with stock and blender and blend it for a min.
- Take a bowl and pour the blender greens in it. Now take a pan,heat ghee. Add garlic paste and ginger paste after that add chopped onion and saute it and add chopped tomato and green chilli add the saag and stir fry them. Keep stirring for few minutes.
- For makki ki roti :-
- Mix all the ingredients in a bowl. Add the water and knead well. Roll the dough and make small size balls of the dough.
- Roast the makki ki roti on a tawa with a few drops of ghee until it's brown and thoroughly cooked.
- Serve hot with sarso kA saag.
Makki ki Roti recipe is a classic Punjabi corn meal flat bread that is can be made plain or flavored with ajwain or even green chillies and ginger. Makki Ki Roti is most often served along with Sarson Ka. One of the most loved Punjabi delicacies, Makki ki roti happens to be the quintessential Indian flatbread, which is absolutely delightful and is prepared on special occasions and festivals. Some people are great when working individually, while few others simply get fantastic results when in a team. Similarly few recipes are amazing all on their own.
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