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Before you jump to Egg tadka recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to egg tadka recipe. To cook egg tadka you need 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Egg tadka:
- Take Tadka daal
- Get Onion
- Prepare Garlic
- Provide Ginger
- Use Salt
- Prepare Turmuric
- You need Kasuri meethi
- You need Egg
- Get leaves Corriander
- You need Tomato
- Get Green chilli
Steps to make Egg tadka:
- Boil the daal in pressure. Fry the onion, ginger, garlic, green chilli. Then add tomatoes.
- Next add salt, turmuric and add the boiled daal.
- Make scrambled eggs. And add to the daal.
- Then add corriander leaves and kasuri meethi and mix well.
- Then cover for sometime and serve with chapatti or paratha.
This is a very easy dish and is served hot with rotis, tandoori. Learn more about Egg Tadka ,by vahchef sanjay thumma It best goes with freshly made Indian Chappatis. It is very popular Bengali recipe for dinner. Dal tadka with eggs is a very special dish from Kolkata. The Bengali egg tadka dal or 'torka' as we call it is a very typical Kolkata specialty that you will not get anywhere else.
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