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No yeast no oven pizza
No yeast no oven pizza

Before you jump to No yeast no oven pizza recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to no yeast no oven pizza recipe. You can have no yeast no oven pizza using 15 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to prepare No yeast no oven pizza:
  1. Get 1 cup Base - whole wheat flour
  2. You need 1/2 cup all purpose flour
  3. Prepare 1/2 tsp baking soda
  4. Use 2 tsp salt
  5. You need 2 tsp sugar
  6. Use 1/2 cup warm water or as required
  7. Get Toppings -
  8. Prepare 200 gm mozzarella cheese
  9. Get 1/3 cup processed cheese
  10. Use 1/3 cup pizza sauce
  11. Use 1 tbsp schezwan sauce
  12. Get 1/2 cup boiled shredded chicken /paneer
  13. Use 1/2 cup sliced yellow/red/green bell peppers
  14. Provide 1 jalapeno
  15. Prepare 1/4 cup onion rings
Steps to make No yeast no oven pizza:
  1. Take the whole wheat flour, all purpose flour, salt and sugar(if using) and soda and give it a mix
  2. Add in the honey(if using) and olive oil and mix till forms a crumbly texture
  3. Add in the curd and mix together
  4. Form a soft dough using warm water and roughly kneading it
  5. Rest the dough for at least 30 mins
  6. Knead again till it forms a smooth dough by slightly oiling hands
  7. Spread the dough on a lightly floured surface and roll it with hands till it's half an inch in size
  8. Make indents with a fork all over - For oven - Put it in greased pan bake for 10 mins @180c
  9. Spread the pizza sauce on the whole base - Spread schezwan sauce to half of the base
  10. Add chicken/ paneer to the whole pizza evenly - Add veggies on the spicy half of the base and then mozarella and cheese of you your choice on the whole pizza spread evenly
  11. Bake @200c for 15 mins or till the cheese is all melted and golden
  12. For pan - Saute the veggies and paneer in some oil in a pan for 2 minutes and set aside - Place the rolled dough on a non stick pan and cook on medium flame on both sides for 15 mins/till golden on the surface - Spread pizza sauce and schezwan sauce(on half) of the base - Spread the cooked veggies and paneer/chicken evenly - Spread mozarella & cheese of your choice evenly on top - Cover and cook for 10 mins on low flame till cheese is all melted - Enjoy!!

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