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Baked Pizza Pockets
Baked Pizza Pockets

Before you jump to Baked Pizza Pockets recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to baked pizza pockets recipe. To cook baked pizza pockets you need 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Baked Pizza Pockets:
  1. Get For Dough:
  2. Provide 1 cup All purpose flour -
  3. You need to taste Salt
  4. Get 1/4 tsp Yeast -
  5. Get 1/4 tsp Sugar -
  6. Take For Stuffing :
  7. Take 50 gms Paneer -
  8. Prepare 1 Finely chopped onions small size
  9. Provide 1 Finely chopped tomatoes small size
  10. Take 1 tbsp Finely chopped capsicum -
  11. Use 1 tbsp Boiled mutter -
  12. Get to taste Salt
  13. Provide 1/2 tsp Pepper powder -
  14. Provide 1/2 tsp Turmeric powder -
  15. Provide 1/2 tsp Chilli flakes -
  16. Prepare -1/2 tsp Oregano
  17. You need 1 tbsp Oil -
Instructions to make Baked Pizza Pockets:
  1. In a bowl take flour and put salt.
  2. Dissolve yeast and sugar in water.
  3. Mix this with flour and make soft dough with warm water. Keep aside to rest for 15 mins.
  4. Now in a pan heat oil and saute onion and capsicum for a min. Then put tomatoes and saute it.
  5. Now add crumbled paneer and boiled mutter and mix well.
  6. Now add salt, pepper, turmeric powder, chilli flakes and oregano.
  7. Mix well. Let it cool.
  8. Take dough and knead again till smooth.
  9. Now take little portion of dough and roll it.
  10. Stuff this mixture and bind it in square shape. Press the corners/edges with fork. Prepare all.
  11. Preheat oven for 10 mins on 180°C.
  12. Grease baking tray and put pizza pockets and bake it for 10 mins or till golden brown.
  13. Serve hot at tea time or for chhoti chhoti bhukh.

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